Liquid Nitrogen In Food

Nitrogen is used in products where air needs to be locked into the package to maintain the food's optimal state. Nitrogen is commonly used in dried foods with a typically long shelf-life, such as crisps, nuts and cheese to meet the demand for pre-packaged food products.

We are the wholesaler and deal in Liquid Nitrogen & LN containers that are available in alot of sizes and designs with different holding capacity. We deal in bulk as well as retail orders.

Being a highly effective, lean and fast-moving organization, we are highly instrumental in providing quality approved Liquid Nitrogen Gas. Provided liquid nitrogen gas is processed precisely by our knowledgeable professionals. Offered liquid nitrogen gas is used in food industry for the freezing and transportation of food products. Also this liquid nitrogen gas is utilized in laboratories to store cells at low temperature, for the cryopreservation of blood, reproductive cells and other biological samples.

Supplier & Manufacturer of Freezing Liquid Nitrogen. Our product range also comprises of Frozen Dry Ice, Liquid Nitrogen and Cryogenic Gas Cylinders.

Liquid nitrogen has long been used by the food industry to chill, freeze, and reduce microbial growth during manufacturing processes. However, using liquid nitrogen at the point of sale poses a risk of accidental exposure to consumers if they are not well-informed of the risks and proper handling practices.